So on Sunday we wrapped up the year’s #brunchclub with a rather wonderful feast at Chuffed on High Street in Auckland. It was the perfect way to end the a year that has been full of surprises for #brunchclub, primarily in that it made the transition from being an excuse for me, Laura and Maddy to go eat delicious food and talk blogging to a huge group of incredible New Zealand bloggers. Each month I meet new people and we try new amazing spots in Auckland where we can chat over coffee and brunch.
Its been amazing, and Laura and Maddy are two inspirational bloggers who have become my close friends through this whole thing (a side effect of #brunchclub for which I couldn’t be more grateful).
To finish off the year we had 20 wonderful men and women (including ourselves) for a Christmas feast, featuring Turkey, Ham and all the wonderful vegetables you could imagine. Chuffed was a beautiful venue, a little haven in the middle of the city with a stunning outside area that was perfect for our group.
We had a mixture of bloggers who regularly come to #brunchclub, and others for whom this was their first time, which was so cool (I still can’t believe how many great bloggers there are in Auckland!). We ate and talked the day away, and then rushed down for a quick look at the Auckland Fair (which looked incredible!).
I nearly forgot to talk about the desserts which were the most delicious part of the day in my dessert-loving opinion. There were two different options, a brioche and blackberry thing with marscapone (which looked delicious and was full of fresh berries), and my personal favourite, a lemon posset with berry coulis and crushed amaretto. Honestly, the lemon posset was delicious, like mind bogglingly delicious. I could have eaten them all, and nearly did. Everyone’s lucky they managed to obtain one to be honest.
Thank you to everyone who joined us for our festive feast, and thanks also to every single person who has become a part of our little #brunchclub and has made this whole year incredible. Also go check out some wonderful posts about this Christmas #brunchclub over at The Confetti Room and Katerina Darling (two absolutely stunning blogs and equally stunning ladies who came along).
Also! I may have made some Christmas fudge for the giftbags to go along with some great little goodies from Lush! The post will be up in the next couple of days and would make a great gift for that one person who has everything (mostly shameless self plug trying to encourage you to check back later).
We can’t wait to bring in the New Year and see what 2015 will bring for #brunchclub. To finish off a bit of a rambly post, below are 5 little things I have learnt from this year (’cause I love lists and you hopefully love lists too):
- I do not find socialising with new people easy and potentially never will (put me with cats and its a whole other story). Somehow in spite of this every single time I manage to meet some incredibly friendly and wonderful people who make the effort well worth it
- Anything is possible with two amazing friends who seem to be able to achieve a ridiculous amount of stuff in limited time.
- There seems to be a never ending supply of amazing cafe’s in Auckland and my goal in life is to try everyone’s pancakes.
- Glitter is really hard to get off your face after a hard night’s crafting. You may still look like a Christmas decoration the next day at work, regardless of showering.
- There is nothing better than spending a Sunday with like minded people, drinking coffee and eating delicious food.